
the menu is loaded with pasta dishes and a few of the classic italian meat dishes.
sue and i chose pasta dishes for lunch. they were classics - putanesca and arrabiata sauces. the serve sizes were good and the flavours excellent. the arrabiata had just the right hint of chilli and the penne was beautifully cooked.


Dining in this type of restaurant is casual and the food is priced accordingly - mains were about $20 - so they wont break the bank.
Overall we had a great meal in an excellent alfresco environment. Well worth a visit

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